École Ferrières, also known as Ferrières School, is a prestigious French institution specializing in culinary arts, hotel management, and luxury management education. Located in Ferrières-en-Brie, near Paris, École Ferrières is recognized for its commitment to providing high-quality training in the fields of gastronomy, hospitality, and luxury management.

Welcome to Ferrières, the preferred school of Hospitality, Luxury & Gastronomy. Accredited Level 6 in the French National Directory of Professional Certification - RNCP, Ferrières’ mission is to train the future leaders in the Hospitality & Management field offering them a unique course of study through the prism of positive education. Its unique ecosystem offers students an unmatched setting for practical experience at the heart of its on-site entities, and allows them to benefit from a continuous immersion alongside industry professionals and demanding guests.

Ferrières upholds the highest standards and values in the field: audacity, innovation, humility, work, and openness. Commitment to employability Ferrieres accompanies students towards finding employment in the most distinguished institutions. A versatile education Ferrières is the only school that offers a 2-year preparatory course, allowing students to move seamlessly into their third year and to ponder the field and duration of their studies.

Placing equal value on both behavioral skills and academic learning, also makes Ferrières unique. Innovation in the heart of the campus Ferrieres has chosen to face the world of tomorrow. A digital approach is applied to every field of education and projects involving the students. The center of innovation H-Tech Valley is soon to be inaugurated on Campus.

The PAP The ‘PAP’ or the Programme for Accelerated Professionalisation, allows students to benefit from a continuous industry immersion in the Ferrières business units, alongside industry professionals and demanding guests. A unique ecosystem The students benefit from an exceptional learning environment encompassing Ferrieres castle and its park, the hotel and restaurants, the campus and the center of innovation, all a stone’s throw from Paris.

Eased funding Ferrieres optimizes the funding process for students through its Endowment Fund which eases the procedure by granting bursaries and giving students the possibility to undertake a Work & Study scheme. A school with an international vision Ferrieres’ courses have an international dimension: possibility of Bachelor course taught 100% in English, a study abroad programme, internship opportunities overseas, and MSc course with English as primary language.

Here are some key features and aspects of École Ferrières:

• Academic Programs: École Ferrières offers a range of programs designed to prepare students for careers in the culinary arts, hotel management, and luxury industries. These programs include diplomas, bachelor's degrees, master's degrees, and executive education courses. Students can choose from programs like culinary arts, hospitality and hotel management, luxury management, wine and spirits management, and more.

• Culinary Arts and Gastronomy: The school is particularly renowned for its culinary programs, where students receive hands-on training in the art of cooking and gastronomy. The curriculum often includes practical culinary classes, wine and beverage studies, and internships in prestigious restaurants.

• Luxury Management: École Ferrières places a significant emphasis on the luxury sector, offering specialized courses in luxury management. Students learn about the intricacies of managing high-end brands, luxury retail, and customer service in this field.

• Location: Situated in the picturesque countryside near Paris, the school's location offers a serene and conducive environment for learning. Students have access to the rich culinary and cultural experiences of the Paris region.

• Faculty: The school boasts a dedicated and experienced faculty, many of whom have worked in the industry and bring real-world knowledge to the classroom.

• Facilities: École Ferrières is equipped with state-of-the-art facilities, including modern kitchens, laboratories, and hotel simulation spaces where students can gain practical experience.

• Industry Partnerships: The school has strong connections with the culinary, hospitality, and luxury industries. These connections often lead to opportunities for internships, externships, and job placements for students.

• International Perspective: École Ferrières emphasizes international exposure and often offers exchange programs with partner institutions around the world. This allows students to broaden their horizons and gain a global perspective on their chosen field.

• Career Opportunities: Graduates of École Ferrières are well-prepared to pursue careers in the culinary, hospitality, and luxury sectors, with many going on to work in top-tier restaurants, luxury hotels, and renowned brands.